Fresh vegetable specification
A usable price needs a complete buying specification.
Fresh chilli price changes with variety, farm lot, grading, packaging, testing, freight mode and destination. Send the complete requirement so the response compares the right product and route.
There is no permanent export price. Quotations are dated and subject to crop, laboratory, airline or vessel availability.
| Buying detail | Supply basis |
|---|---|
| Product | Fresh green chilli: G4, Jwala or Bullet subject to seasonal availability |
| HS code | 07096010 |
| Grade | Uniform green colour, firm pods and buyer-agreed length and tolerance |
| Typical length | G4 commonly 7.5–15 cm; final range is agreed against the lot |
| Packing | Ventilated export cartons; 3.8–5 kg net and buyer-specific formats |
| Cold chain | Rapid pre-cooling and buyer-agreed transport temperature and ventilation |
| Shelf-life planning | Route, variety, maturity and packing are reviewed before choosing air or sea freight |
| Quality evidence | Pesticide-residue and microbiological testing arranged to buyer/destination requirements |
| Documents | Invoice, packing list, phytosanitary certificate, certificate of origin and transport documents as applicable |
